Avogadro’s 100% Organic Tempeh
When can you buy tempeh? Not many places. Good thing you have your CSA watching out for you!
We have partnered with Avogadro’s number to bring you a wonderful, local, product. Tempeh (aka soy tempeh) is a traditional soy product originally from Indonesia. It is made by a natural culturing and controlled fermentation process that binds soybeans into a cake form through the mycelial growth of Rhizopus (a fungus). Soy tempeh can be grilled or fried, curried or marinated, used on pizza, put in salads, eaten as a burger, in sandwiches, or simply eaten on its own! It’s a locally-made food that you’ll be ordering again and again!
- Tempeh Share – 1 lb.: $5 / week , $130/ 26 weeks