Quick Acorn Squash

Cut an Acorn squash in half, remove seeds and strings. Fill the cavity with spicy country or Italian sausage. Place in a microwave safe dish, add ¼ inch water and cover with plastic wrap. Microwave on high for 12 minutes or until sausage is cooked through and the squash is tender. Let sit for a few minutes before serving. This is a great, quick meal for busy days.