History of Grant Family Farms

Grant Family Farms lies in the foothills of the Colorado Rocky Mountains. We have a deep belief that we should grow product that is best for your health in a way that makes us a responsible steward of planet Earth. For this reason, for the past twenty-five years, we have been growing organic vegetables. Our farm was the first to be certified organic by the State of Colorado. We started in a very small way as Lewis Grant, a Professor at Colorado State University, and his young son, Andy, began to grow vegetables in the 60's. This start proved to be the spark that created a passion in Andy for vegetable production that blossomed to the 3,000 acres we farm today. In 1975, Andy committed to transform our farm to the organic growing method. His commitment at that time was revolutionary. Now, twenty-five years later, we have become a leader in the production of high quality Certified Organic Vegetables and Grains.